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Fresh Sheet

The fresh sheet tends to change weekly...although not always so don't hold us to that...below are this weeks creations.

andouille and pesto flatbread pizza

spicy smoked ham sausage with gruyere, bocconcini, basil pesto and arugula

pasta with salmon & scallops

pan-seared scallops with chili-basil oil on tagliatelle pasta with smoked sockeye, green onion, fresh garlic, white wine and cream

new york steak & frites

grilled 8oz. strip loin with caramelized shallot and thyme butter, red wine demi-glaze on garlic-parmesan frites

secret burger
ever changing, always amazing...sshhh its a secret.